Chocolates

Chocolate is made from the seeds of the cocoa plant. Contrary to popular belief, cocoa seeds are extremely bitter; the sweetness of chocolate comes from added sugar.

Besides being eaten as a snack, chocolate has an extensive presence in pastries (e.g. cookies), desserts (e.g. ice cream) and drinks (e.g. chocolate milk).

Chocolates are generally categorized into 4 types depending on how they are processed: milk chocolate, white chocolate, dark chocolate and baking chocolate.

In terms of artisanal chocolates, France and Belgium are the most developed countries.

This page covers chocolatiers and chocolate retailers in all shapes and forms.

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Pacari
Premium quality organic chocolate from Ecuador.
Delivery
7-5, Jalan 8/146, Bandar Tasik Selatan, 57000 Kuala Lumpur, Malaysia
(+60) 3-6177 4465
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Alphabetical Listing
Chocolate Passion [ CLOSED ] | George Town > Burmah Road & Off Roads | 233E, Jalan Burma, 10050 George Town, Pulau Pinang, Malaysia | 9:00am-11:00pm
Milago | Tanjung Tokong > Straits Quay | 3A-G-23, Straits Quay, Jalan Seri Tanjung Pinang, 10470 Tanjung Tokong, Pulau Pinang, Malaysia | 10:30am-10:30pm
Pacari [ SPECIAL FEATURE ABOVE - CLICK HERE! ] | Delivery | 7-5, Jalan 8/146, Bandar Tasik Selatan, 57000 Kuala Lumpur, Malaysia
The Chocolate Boutique | George Town > Heritage Buffer Zone | 22, Lebuh Leith, 10200 George Town, Pulau Pinang, Malaysia | 9:00am-6:00pm

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This listing was last updated on Tue Oct 30 11:24:54 2018.

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